Quinoa Porridge at Breakfast at Eden Village Camp

Quinoa porridge is often served with breakfast at Eden Village Camp

The first time I learned about quinoa was in Bolivia. The locals would boil it, mix in some sugar, and drink it for breakfast. Some believed it was a sacred grain and had extraordinary powers.

The name ‘quinoa’ comes from its Inca name ‘kinwa.’ The Inca people referred to it as ‘chisya mama’ meaning ‘mother of all grains.’ It is a complete protein, which means it contains all 9 essential amino acids.  Plus, it’s full of antioxidants and fiber, plus a host of other vitamins.

I spent nearly five months traveling around Peru and Bolivia, and quinoa became part of my staple diet. Off course the question I had was, “What bracha do I make on quinoa?” Quinoa is not one of the five grains listed in the Talmud nor is it related to a semi grain like rice or millet. Quinoa’s closest edible relative is perhaps beets. Thus the bracha on quinoa is ha’adama when eaten whole and shehakol when ground up.

I bring up this quinoa issue now, because here at Eden Village it is often served as a hot cereal for breakfast. It is extremely nutritious and a great food to start the day with.

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4 Responses to “What is Quinoa and what Bracha do I make on Quinoa?”

  1. That’s very interesting because I’ve asked a number of rabbis and they all told me it is a mezonos with borei nefashot after, like rice, although it is a pseudocereal. Maybe they didn’t understand its origin was not in the grass family.

    What happens if someone has made the wrong bracha on it without realizing?

  2. Rob Roy says:

    LoL. You guys are cute. We’ve been eating quinoa for a while now. The kids haven’t really taken to it, so we add it to oatmeal and purees. I can’t describe the flavor – it’s very different though. Hopefully we can get more used to it. You can’t top the nutritional benefits.

  3. Rabbi Ben says:

    Can you eat Quinoa on Pesach?
    I was recently thinking about this because it would be nice to eat quinoa on pesach. Because I am of ashkenazic lineage, I most likely can not eat it. For a full reason why check out this link:
    http://www.chabad.org/holidays/passover/pesach_cdo/aid/498035/jewish/Is-Quinoa-Kosher-for-Passover.htm

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